Also, by making your own sweet and sour sauce, you can eliminate the artificial coloring usually found in a store-bought ...

Once it turns golden, transfer the crispy skin to a plate and season with a pinch of sea salt and five-spice. Next, cut the chicken into 3cm pieces and put them in a bowl.

As the not-so-sweet realization dawns on him, Hawkins grimaces and proclaims: “I hate apricot. I can taste the apricot now.” He then tosses the half-munched chicken chunk aside, seemingly ...

Place the waffle on a plate and one chicken thigh in the middle of the waffle, Take ¼ of the apple mixture, including juice, from the pan, and spoon over the chicken. Add a generous dollop of ...

I tore through the boxes to find my chicken, sausage, and potatoes and had about 50 minutes to get "dinner" on the table. I was nervous, but that food was up and on the tasting table at 3:00 on ...