Learn how to make authentic Japanese sushi rice with the perfect balance of sweetness and tang. This complete guide covers ...

Its flavor makes it a great base for rice or poke bowls — it cooks up sweet and gemmy with slightly translucent edges that ...

Sushi is more closely identified with the raw fish meat which accompanies it, but the rice is equally important. Here's how ...

Koshiki Smith explains how to make sushi rice, including what type of rice to buy and a step-by-step sushi rice recipe. The post How to Make Sushi Rice appeared first on Taste of Home.

Does “sushi-grade” or “sashimi-grade” actually mean anything? Is it just marketing? Fishermen, fishmongers and chefs weigh in ...

Sushi, a Japanese art form with deep roots, involves vinegared rice paired with ingredients like fish or vegetables. The ...

Everyone has their favorite sushi roll, but some are way better than others. Find out why this popular maki roll is the worst ...

To cook sushi rice on the stovetop, add the rinsed rice and water into a small saucepan and soak for 10 minutes. Next, turn the stove to high heat and cook the rice, uncovered, until it comes to a ...

Heritage Plaza, off the 5 freeway at Culver Drive, now has two Japanese grocery stores: Mitsuwa and Tokyo Central.

Chizuko Kimura's husband died three months after his restaurant Sushi Shunei earned a Michelin star. Three years later, she ...