If desserts had a season, apple pie would belong to autumn ... they would form icy strawberry crystals in the filling once frozen. Instead, we'll cook the berries with a little sugar and lemon ...

Or learn how to make your own strawberry jam or learn to can cucumbers as well. Reasons You Will Love This Apple Pie-Filling ...

Technique tips: Don't overfill the crust with strawberries! The filling can overflow while cooking. Always cook this strawberry pie on a parchment-lined baking sheet. If anything does leak out ...

Stir in the apples. Place the apple filling into the pie dish, making sure that it rises above the edge. Brush the rim of the dish with beaten egg. Roll out the reserved ball of pastry.

I have a few tips when it comes to my apple pie: 1 If possible, don't put the apples in water, this can dilute the flavour and also make the filling a little sloppy. 2 Pre-cook the filling over a ...