Looking for a twist on stir fry? Check out our yaki-udon (stir fried udon noodles) recipe. It’s better than take out. For ...

A fast vegetarian udon noodle recipe that takes little time to make but is big on flavour. If you’re too lazy to cook a full-blown feast tonight, make this stir-fried udon noodle recipe with mustard ...

Add the celery and shiitake and cook for 2 minutes. Add the bean paste and spring onion and stir briefly. Add both noodles, the cooked pork, stock, vinegar and fish sauce, then toss quickly to ...

Fresh udon are plump and chewy. They’re more durable for stir ... or deep-fried. Spring rolls are usually lighter and crispier with thinner, more delicate wraps. Prepare the noodles for stir ...

This stir-fried shacha lamb noodles combines tender lamb, spicy chiles, and fresh spinach in a rich, umami-packed shacha sauce. Topped with a crispy-edged fried egg and garnished with scallions ...