When cooked in a rice cooker or boiled, it tends to clump together." Once the sticky rice is done, which may take 30 to 45 minutes, you can serve it as a side dish for just about anything.

Step 6: Combine The Rice, Coconut Milk, And Ginger Add the rinsed rice to a medium saucepan and add 1 cup of the coconut milk, 1 cup water, the ginger root, and salt.

Mango sticky rice is one of Thailand's most famous desserts. K Panich has been serving the dish at its Bangkok shophouse since 1932.

1 cup white glutinous sweet rice 2/3 cup water 2/3 cup unsweetened coconut milk (such as Aroy-D brand) 1/4 cup sugar 1/2 teaspoon salt 2–3 ripe mangos, sliced (the number will depend on the size ...