There’s another way of seeing a fillet steak: its relative “lack” of flavour (I actually love its subtle natural taste) ...

Steak ingredients Four 8-ounce flank steaks 2 ounces soy sauce Mix together the soy sauce, brown sugar, mustard, salt and pepper. Coat the steak in the mixture and let it marinate in a non ...

Make a fillet steak that's already special even more special with Mary Berry's classic peppercorn sauce. This make-ahead ... Season them well with salt and pepper. Heat a large frying pan or ...

This quick, easy sauce for tuna steak adds tart brightness to the meaty grilled fish with just a handful of ingredients, ...

To make the béarnaise sauce, melt the butter in a small ... To make the rib-eye steak, season the steaks with salt and pepper and rub with the olive oil. Heat a large frying pan or griddle ...

Whisk in broth and any accumulated juices from steak plate. Increase heat to high, and bring mixture to a vigorous simmer. Simmer, whisking occasionally, until sauce reduces by almost half and ...

During the fair, Alameda County Cattlewomen held a “Beef is King CookOut ” Contest, and Armando Uribe won 3rd place with Picanha Steaks with Chimichurri.

Boise Co-op Market is in the Idaho Today outdoor kitchen grilling up some ribeye steak with a fresh and zesty chimichurri ...

If you're set to enjoy a delicious steak dinner only to realize that you're out of sauce, fear not. Here are six of the ...