Local food banks nationwide are struggling to keep up with demand, due to staffing and food shortages ... the CEO of the Community Food Bank of Central Alabama. The pandemic has exacerbated ...

When the COVID-19 pandemic began, the food bank switched to a no-contact drive-through model that required significantly more staffing, leading to reduced hours and longer wait times at both food ...

Nearly one-third of people living in the Washington region struggled to access food last year, according to a report released last week by the Capital Area Food Bank. The analysis, culled from a ...