Bake your corn casserole Paula Deen style for 40-45 minutes cooking time, or until center is set and no longer jiggly and the top is light golden brown. Remove your Paula Deen corn casseroles from ...

Add onion mixture to squash in mixing bowl along with corn, white Cheddar cheese, sour cream, mayonnaise, eggs, ½ cup bread crumbs and ½ cup Asiago. Mix well and season to taste with salt ...

Zucchini & Squash Casserole. Antonis Achilleos. Pesto adds fresh herbal flavor to this zucchini and squash casserole. This easy summer casserole is perfect for when you have a bounty of fresh ...

Cheesy Squash and Zucchini Casserole. Melissa Goff. This top recipe is one to add to your recipe rotation. Even non-zucchini lovers will find it rave-worthy.

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What’s the best part of a holiday meal? Some say it’s the ham or turkey. But many people can’t get enough of the side dishes. A recent Campbell’s survey reported families will enjoy five ...

Slice squash/zucchini into ¼-inch slices. In a large skillet over medium heat, cook the onion in 1 tablespoon of butter and olive oil until tender. Increase the heat to medium-high and add the ...

Using tongs, carefully place zucchini and squash on grill or grill pan, discarding marinade. Cook for 4 minutes, flip, and cook another 2 to 3 minutes until both sides are lightly charred. 4 ...

Fresh Squash Casserole. Ingredients. 6 medium squash, sliced in one inch rounds. 1/2 onion, chopped. 4 oz cream cheese. 2 Tbsp butter. 4 oz can chopped green chilies. 1 tsp salt. 1 Tbsp sugar. 1 egg.