Featuring sliced yellow squash, onions, and a cheesy sour cream sauce, this casserole is a comforting and flavorful addition to any meal. Topped with a crunchy layer of buttery Ritz crackers ...

6 cups (about 6 small) yellow squash, thinly sliced 1 medium ... Spoon vegetables into the prepared casserole dish. 5. Top with broken crackers and dot with remaining ¼ cup butter, cut into ...

This is my absolute favorite recipe for squash casserole. It’s so perfect ... Combined with mayonnaise, sour cream, saltine crackers, and lots of cheese, it’s about as Southern as it gets!

and sprinkle the remaining crackers and cheese over the top. Bake casserole until golden brown, approximately 8-10 minutes. Tips & Tricks Zucchini and squash release a lot of moisture as they cook ...

During my childhood, I spent most Thanksgivings in Mississippi and enjoyed the same casserole dishes that my relatives did a century ago. One of my favorite Thanksgiving casseroles is my great ...

A topping of crunchy panko breadcrumbs contrasts with the delicate squash ... from the casserole for a satisfying and easy dinner. This comforting zucchini casserole with buttery crackers and ...

Made with yellow squash ... Ritz crackers with paprika and parmesan lend crunch. You can't go to Maryland without eating crabs, and fresh lump crab meat is used in this seafood bake casserole ...

Inspired by classic renditions of Southern squash casserole recipes, this version maximizes flavor and keeps it super simple—which is exactly how a casserole should be! In our method ...

Being just one of the six required ingredients for this classic Southern casserole, Ritz crackers play an important role in this recipe. A whole sleeve makes up the topping and adds a little bit ...

Mary Beth Laxson from Juicy's Wellness Café made a Quinoa Squash Casserole ... to mixture then add remaining cheese and crackers to the top of casserole dish. Pour remaining melted butter ...

Let stand for 15 minutes before serving. This luscious butternut squash casserole is the ideal accompaniment to roasted meats and birds, yet it's hearty enough to be served as a brunch dish or ...

Butter an 8-by-8-inch casserole dish. 2. Melt ¼ cup butter in heavy skillet over medium-high heat. Add onion, squash and red bell ... Top with broken crackers and dot with remaining ¼ cup ...