To make one to two servings, you’ll need: In a medium bowl, combine the drained tuna, mayonnaise, 2 teaspoons of the sriracha ...

Combine the mayonnaise, crème fraîche, hot sauce, lemon juice and sesame oil in a medium sized mixing bowl and ... the grains of rice. Serve hot or cold with some of the spicy tuna and pickled ...

Nowadays, when you're working from home, you've got more time to use up those pantry staples that we have on hand crowding up the cabinets. Some of us don't even realize what we have in our pantry ...

If your first choice on busy weeknights is to pick up your favorite poke bowl, good news! You can skip running out—these ...

One of my favorite orders: an arugula salad with crispy puffed rice, vegetables and a protein drizzled with a spicy cashew dressing. The bowl’s default uses chicken, but I always opt for a ...

These spicy ... rice for a further 3-4 minutes, making sure all the water has been absorbed and the rice is tender. Meanwhile, place the salmon, mayonnaise, mirin, sriracha and coriander stems in ...

Today's Chili Lime Tofu Bowl delivers flavor, crunch and lots of nutrition. It gets its spicy flavor from a sauce ... Whole-grain brown rice provides lots of fiber and nutrients.