A sweet, spicy, and garlicky stir-fry sauce that’s perfect for any dish that adds a flavorful twist to your stir-fries, noodles, or marinades.

Spicy Stir-fry Sauce. M ichaela's blending of stir-fry sauce recipes is a real winner! The sauce is sweet, with a hint of spice. You can use any type of protein - chicken, steak, tofu, etc.

If you want to create your own stir-fry based on what you have, pull out the tasty sauces from these recipes for an easy custom dinner.

My kitchen garden is often a hit-or-miss proposition, depending on how hungry the fat (and happy) groundhog who lives under my shed is on any given day or week. But I almost always can count on succes ...

10 ounces snow peas. 12 ounces kimchi. 2 tablespoons soy sauce. 2 teaspoons sesame oil. 4 large eggs. 1/2 teaspoon sesame seeds. Crispy chili oil, optional, for serving ...

Stir in garlic and ginger, then add shrimp and snow peas. Stir-fry for 2-3 minutes before adding kimchi and cooking for 1 more minute. Finally, add cooked rice along with soy sauce, and fry for a ...

My kitchen garden is often a hit or miss proposition, depending on how hungry the fat (and happy) groundhog who lives under my shed is on any given day or ...

Flavored with ginger, scallions, chiles, garam masala, soy sauce and lime juice, each bite of the stir-fry bursts with flavor. The first time I made it, I found myself doing a little happy shimmy.

The World’s 50 Best Restaurants: The list continued to recognize restaurants outside of the European fine-dining tradition, with innovative presentations, experimental flavors and hyperlocal ...