This Chicken Hakka Noodles recipe is a fantastic way to bring the vibrant, savory, and spicy flavors of Indo-Chinese cuisine to your home. It’s quick to prepare, incredibly satisfying, and perfect for ...

2 tablespoons rice vinegar 2 ½ teaspoons soy sauce 2 tablespoons water 1 teaspoon tobanjan (Chinese hot miso paste) or ½ teaspoon la yu (Chinese chile oil) or to taste, optional 1 ...

For the Chicken: Heat sesame oil and schmaltz in a large frying pan over medium heat. Add ginger, garlic, and scallions and cook until fragrant, about 2 minutes.

Yunnandao Rice Noodles, 1 Great Neck Rd., Great Neck, 516-216-5898. Open 11 a.m. to 9 p.m. Monday through Friday, 11 a.m. to ...

It’s a combination of pulled chicken, chilled spicy broth, pickled cucumbers, shallot chips, and Yunnan’s famed, fermented, non-glutinous rice noodles, called mixian.

Masala Curry Chicken Noodle also sells Curry Pork Ribs Rice/Noodle (S$6.50), which the uncle recommended I try next time. Perhaps I will if I’m in the area, but until then, I’ll just stick to ...

Spicy red pea mixed noodles from Meet Noodles. Anthony Kwan for The New York Times Many establishments cater to locals as wells as a growing community of mainland Chinese.

ESSENTIALS: Open Tuesday to Saturday 11 a.m. to 10 p.m., Sunday 11 a.m. to 9 p.m.; parking lot, handicap accessible “Spicy Home Tasty” doesn’t exactly roll off the tongue, but I propose an ...