For the best sandwich, cut your Spam in ⅛- to ¼-inch slices. At this thickness, the Spam slices are a rich boost for even subpar sandwich bread and give you plenty of room to add things like an ...

Make the sandwich: Cut tomatoes into 1/2-inch-thick slices (16 total), and place on a paper towel-lined plate. Sprinkle evenly with salt and pepper; let stand until juices start to bead up on ...

Spam Breakfast Sandwich This one will set your taste buds on fire, but in the best way. In a large skillet over medium-high heat, cook your Spam for 3 to 5 minutes on each side or until lightly ...

Before lunch became a planned meal with a bowl of grain, protein, and a drizzle, it was just a sandwich slapped together in ...

This recipe, a riff on pan con tomate, calls for rubbing garlicky toasts with a halved tomato before applying, yes, more tomato. Share full article By Sam Sifton Aug. 2, 2024 ...

Spam is delicious, easy to prepare, and great for weeknight dinners of fried rice, tacos, or sandwiches. Beyond Spam Classic, Hormel Foods produces 12 additional creative Spam flavors.

Making the perfect Spam sandwich takes a bit of finesse. If you cut the meat too thick or thin, you risk getting less out of its unique flavor and texture.