In the absence of fat, non-dairy milk will need additives, such as gums or lecithin ... Unsweetened soy milk is ideal for wet foam because, on average, it contains 4 grams of fat and 1 gram ...

2. Remove and strain the steeped liquid and add the soy lecithin to liquid. 3. Season with salt and pepper to taste, but be aware that cheese and anchovy fillet is already quite salty. 4. Whisk with ...