Enjoy them with sausage gravy for a real Southern breakfast treat ... If you have just one fried chicken recipe, make it this especially crispy, tender version. With its cayenne-spiked buttermilk ...

The noodles, the cheese, the topping ... or that your house won’t smell like burnt oil for a week. Related: I Asked Southern ...

This fried chicken is proper Saturday-night dinner territory - serve it on a giant sharing plate so all the family can dive in. Whisk the buttermilk and salt in a bowl until combined. Add the ...

To make the best southern-fried chicken, marinate the chicken thighs overnight in buttermilk. The result will be juicy, succulent chicken pieces with a crispy, peppery coating. For the marinade ...

Walking into Original Chicken ‘n Ribs on an early Tuesday afternoon, the first thing that hit me wasn’t just the smell of crispy, golden fried chicken ... The cheese and noodles were ...

There are over 700 locations. The first one opened in 1977. Jensen Rubinstein: So here we have a chicken plate with Bojangles' famous chicken and biscuits. This is real chicken, with bones in.