Instructions Step 1: Make the Crust Preheat your oven to 350°F (180°C). Grease a 9-inch (23cm) tart pan or pie dish. In a food processor, mix the flour, sugar, salt, and cinnamon. Add the cold ...

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"South African cuisine is unexpectedly vibrant to ... For instance, you will always find a 'melktert' at any bakery, a dessert with British and Dutch origins, but you will equally find a ...

Custard-soaked malva pudding, a beloved South African treat, is the cake for right now. By Genevieve Ko Eating malva pudding for the first time feels like meeting a soul mate, its swirl of butter ...