Sous vide prime rib steak is one of my favorite sous vide holiday dish recipes. Prime rib sous vide style is super juicy. In this recipe for sous vide steak I’m cooking a 2.5 LB prime rib.

For example, sous vide prime rib will take from 6-18 hours depending on the texture and doneness you are looking to enjoy.

One of my favorite cooking methods is sous vide, which uses a low-temperature water bath to heat food to the perfect internal temperature, which kills pathogens with little risk of overcooking.