Unlike traditional recipes that rely on commercial yeast, sourdough cinnamon rolls use the natural fermentation of sourdough to provide lift and depth of flavor. Baked to perfection and topped ...

Now that you have two mother dough recipes to play with, homemade sourdough cinnamon rolls are just a couple of steps away.

Tips for Success with this Cinnamon Roll Recipe! Weigh your Ingredients: Use a kitchen scale to weigh the dough ...

Sandy Swain has been making her cinnamon rolls for more than 60 years now, after first receiving the recipe from her mother-in-law. Find out more and learn how to submit your photos!