Try our smoked salmon pasta —it’s easy yet impressive, and comes together in just 30 minutes. You could also try imparting some smoky flavor to your salmon all on your own, utilizing a cedar ...

Main Dish: Creamy Smoked Salmon Ricotta Pasta is a recipe you should always consider when you’re running out of time but want to bring a tasty dish to the table! Salmon pasta is usually made ...

Rich, Velvety Sauce Meets Savory Salmon and GreensThis pasta dish delivers indulgence and freshness in perfect harmony.

Add the salmon, dill and lemon zest to the skillet and toss well to combine. The heat of the pasta will mostly cook the salmon, but it need not be cooked through. Season to taste with salt and pepper.

Return the spaghetti and peas to the pot and add the smoked salmon, crème fraîche, lemon juice, parmesan, salt and 2 tablespoons of the reserved pasta water.

Keep it Simple with Smoked Salmon Pasta by Marc Matsumoto on Nov 11, 2013 Basil cream sauce is a lighter substitute for bechamel that doesn't lack in flavor.

5. Add the salmon, and the heavy cream, if using, and reduce until sauce thickens slightly. 6. Toss with the penne, add the thyme, salt and pepper to taste and garnish with parsley.