The long, continuous cut (a spiral, naturally) makes it easy to carve and serve the ham hot or cold. You can also find boneless spiral ... which are dry-brined and smoked, and are typically ...

It’s often smoked, spiral-cut ... which makes for easier slicing. Semi-boneless, spiral-cut hams are the most sold ham in the U.S. Harry Hoenselaar invented the spiral-slicing machine in ...

limit 2 HT Traders Spiral sliced half bone-in hickory smoked ham, $2.29/lb Harris Teeter semi-boneless half smoked ham, $2.69/lb Smithfield pecan praline spiral sliced half bone-in smoked ham ...

A gleaming, brown-sugar-glazed ham evokes feelings of bounty, holiday cheer, and meals enjoyed with loved ones. For a special occasion, why not splurge a bit on a legendary spiral-cut ham that ...

Think a ham ... cut. Ham will also be the centerpiece of many Easter gatherings this Sunday. However, a ham isn't just a ham. Like many other meats we have choices. Will it be a bone-in, semi ...

Homemade Glazed Easter Spiral Cut Ham with Carrots and Potatoes(Getty Images/iStockphoto/bhofack2) SMITHFIELD, Va. (AP) — Smithfield Foods is closing the last smokehouse that creates the genuine ...

Available in different sizes, spiral-cut hams are sold presliced, where the ham is still connected to the bone. The long, continuous cut (a spiral, naturally) makes it easy to carve and serve the ham ...

Semi-boneless, spiral-cut hams are the most sold ham in the U.S. Harry Hoenselaar invented the spiral-slicing machine in the early 1930s, and popularized spiral-cut hams when he opened the first ...