The low and high rye whiskeys are aged four to ... spices keep your senses warm and buzzing on the slow fade. This crafty distillery makes this whiskey with 95% rye and 5% malted barley right ...

H ochstadter’s Slow & Low ready-to-drink whiskey cocktails are union made—that means crafted without shortcuts—and imbued with tradition. In 2010, Slow & Low’s flagship Rock & Rye Old ...

When it comes to whiskey, Scotch, Japanese whisky, and Irish whiskey are in the midst of a heyday. And if we're talking American whiskey, bourbon hogs much of the spotlight. But that all-popular, ...

“Bottled in bond” means the whiskey must be bottled at 100 proof and aged for a minimum of four years. The latest batch is made from a blend of high-rye and low-rye mashbills, aged for five ...

American rye whiskey generally falls into two categories. There's whiskey with relatively low amounts of rye in the mash bill, often somewhere just above the legally required 51 percent ...

the massive Indiana distillery known for making the whiskey that goes into other brands like Bulleit Rye and Brother’s Bond. Sagamore Spirit uses a blend of high and low-rye whiskeys for its ...

There’s an experience I frequently have found myself having, while covering the American spirits scene in recent years. It’s the discovery of a new distillery–not surprising, in and of ...

We tested countless bottles of whiskey to find the best bourbons for ... This includes a few rye whiskeys and even a single malt—because we’re all about having a little fun.

That’s largely due to Michter’s uncommonly low barrel entry proof of 103, far under the federally mandated maximum of 125 for rye whiskey. Barreling at lower entry proofs is often a more ...

Today, whiskey is available by different names based on its production — like single malt, scotch, bourbon, and rye. While these ... are associated with its low to moderate consumption.