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When it’s hot outside, turning on the oven can feel like a chore. The good news is your slow cooker doesn’t mind the heat. It ...
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Slow Cooker Balsamic Roast Beef
This Slow Cooker Balsamic Roast Beef Dinner Recipe was just so good. It has a sweet flavor due to the brown sugar, but it's ...
Place thinly sliced beef in slow cooker and pour sauce mixture over it. Stir to coat beef evenly. Cook on low 4 to 6 hours or on high 2 to 3 hours, until beef is tender.
Place herb packet, carrots and pearl onions in 6-quart slow cooker; top with corned beef. Add beef broth, beer, molasses and mustard seeds. Cover; cook on low until very tender, 8 hours.
Today I have an Irish Beef Slow-Cooker recipe for you. What makes this beef stew Irish is debatable. Traditional Irish stew is made with lamb or mutton with potatoes and onions.
Place beef Short Ribs, mango, onion and ginger in 3-1/2 to 5-1/2-quart slow cooker. Add barbecue sauce. Cover and cook on HIGH 5 to 6 hours or LOW 7-1/2 to 8-1/2 hours or until beef is fork-tender.
Pour beef broth around the roast, then sprinkle with seasoning mix, top with butter, and scatter pepperoncini over and around the roast. Cover the slow cooker and set on low heat for 7 to 8 hours.
2. Place roast in a 6-quart slow cooker; sprinkle with au jus gravy mix and ranch seasoning. Add pepperoncini peppers and liquid from jar; scatter butter pieces over top of roast.