Why You’ll Love This Recipe This slow cooker chicken cheesesteak sandwich recipe is a lifesaver for busy days. It’s incredibly versatile—great for lunch, dinner, or even meal prepping—and ...

Slow Cook Chicken: Cover the slow cooker with the lid. Cook on low for 3-4 hours, or until the chicken reaches an internal temperature of at least 165°F (75°C) when a meat thermometer is ...

In a large 4-quart slow cooker sprayed with cooking spray, mix the macaroni, evaporated milk, milk, butter, salt, pepper, eggs and all but 1/2 cup of the grated cheese.

Making meatloaf patties cuts down on the cooking time, so you can have a delicious sandwich with all the toppings in about 30 minutes. Tender, slow-cooked ... grilled cheese. Especially if it's served ...

Ingredients: 2 to 3 cups diced ham 8 to 10 medium sized potatoes, peeled and thinly sliced Salt and pepper 1 large onion, sliced thin 3 cups shredded cheddar cheese 1 can (10.75 ounces) cream of ...

Watkins opts for the "set it and forget it" slow cooker method when cooking her ham hock broth because, as she puts it, "I like spending my time not babysitting my slow-cooking foods." That being ...

Ingredients: 2 to 2 1/2 pounds flank steak. 2 green peppers, sliced thin. 2 onions, sliced thin. 3 cups beef stock. 2 teaspoons garlic salt. 2 teaspoons black pepper. 1 envelope dry Italian ...

Slow cookers aren’t exactly novel — we’re pretty sure your parents or even grandparents have one tucked away in the cabinet somewhere — but every time we use one, we’re delighted anew by ...