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How about a restaurant on the 11th floor of a hotel along the coast? Executive Chef Anthony Wells, a James Beard nominee, crafted Sea & Sky’s menu to capture “the bounty and seasonality of ...
The restaurant Vela on the hotel’s ground floor and the rooftop bar Vela Sky on the 12th floor. Both concepts serve breakfast, lunch and dinner and are open to non-guests. The 95-seat lounge at ...
Longbeachize’s Brian Addison published a full write-up for the Sky Room, but get all the intel about the 185-room hotel and reservations here. Chef Or Amsalam’s third location for Lodge Bread ...
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