Pork chops don’t have to be complicated or take a long time to cook. Right now, easy and affordable meals matter more than ...

When you are looking for a skillet meal that brings together all the best flavors of a classic Asian meal, you will want ...

Blend until smooth. Set aside. Remove visible fat from the pork. Heat a large nonstick skillet over medium-high heat and spray with olive oil spray. Add pork chops and brown for 3 to 4 minutes.

Pork chops are an excellent choice for a 30-minute skillet supper, as long as you chose the right chop. All four-legged animals have a muscle, called the loin, that runs along either side of the ...

It's all about thoughtfully building flavor, and nowhere is this more evident than in the following 12 summertime skillet ...

Heat the oil in a large ovenproof skillet. Sear the pork chops on both sides, about 2 minutes per side. Remove to a plate and let rest. Add the cabbage, onion, garlic and caraway seeds to the skillet.

To buy: 3/4 pound boneless loin pork chops, 1 small can or jar roasted red peppers, 1 bottle balsamic vinegar, 1 jar honey, 1 jar minced garlic, 1 can olive oil spray, 1 box rotini pasta and 1 ...

6. Lemon Herb Grilled Pork Chops Uniformly sized boneless pork chops work best in this easy recipe, which can be grilled or made in a skillet on the cooktop. Get the recipe ...

Preheat oven to 450 degrees. Sprinkle pork with salt and pepper. Cook in hot oil in a 12-inch cast-iron skillet over medium heat 5 to 6 minutes on each side or until golden brown. Remove from skillet.

In same skillet used to cook chops (do not clean skillet), add the onions and cook over medium heat, stirring, for 6 to 8 minutes, until browned. Add remaining 1 teaspoon sugar and cook until ...