Whip up this recipe for easy ground beef enchiladas complete with homemade red enchilada sauce. A meal the whole family is ...

Homemade enchiladas can really hit the spot when you're craving Mexican food. There's just one problem: They usually require ...

Heat oven to 350 degrees. In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in 1/2 cup milk, hot water and contents of ...

The star of this enchilada variation is the creamy green sauce made from bright salsa verde and Mexican crema. For the first shortcut, we’re using store-bought tomatillo-based salsa, rather than ...

When I feel an urgent need for calm, nourishment and steady ground beneath my feet, I find myself turning to recipes I know I can rely on. Often, those recipes include quite a bit of melty cheese.