Taffy is just sugar, corn starch (for a smooth texture), corn syrup and butter (as interfering agents to keep the sugar from crystallizing), glycerine (for a creamy consistency), salt, water, food ...

7. Pull the Taffy Once it’s cool enough to touch, pick up a piece and start pulling. Stretch it out, then fold it over itself, and repeat. Keep pulling and stretching for 10-15 minutes until the ...

How to make your own salt water taffy at home! (Where no one can watch you eat all the candy you want). Polis takes a table saw to hundreds of executive orders How to DETACH from any person ...

There’s a whirling machine that stops people who pass by it, pulling globs of molten sugar into bites of beach time sweetness. OPB’s “Superabundant” team visited Bruce’s Candy Kitchen in ...

This figure didn't include the on-the-spot consumption. In June 1985, Fralinger's Original Salt Water Taffy celebrated its 100th anniversary with a special taffy pull on the Atlantic City Boardwalk.

Afterward, the shop owner joked that he had a new candy to sell: “salt water taffy.” The name stuck, and the so-called salty treat has since become a classic coastal indulgence, from the ...

Local News Leinenkugel's introduces new concoction: Lakewater Taffy It's like salt water taffy but the source is a little closer to home.

A new candy just dropped. And it's oh-so-Midwestern. We see you, salt water taffy, and raise you with Lakewater Taffy, which is infused with Leinenkugel's Summer Shandy and real Great Lakes water.

Yes, salt water taffy is a South Jersey thing. Fans of “Jeopardy!” saw the topic pop up in Tuesday’s episode as a clue in a Jersey-themed category.