Directions: Prepare the Batter: In a large mixing bowl, whisk together the flour, eggs, milk, melted butter, sugar (if using), and salt until smooth. For a foolproof method, you can blend all the ...

Take your cornbread crepes, fill them with some of the mixture, close them and set them in a greased baking dish. Put them in oven for about 10 to 15 minutes at 350 degrees, until they’re heated ...

This basic crepe recipe is easier to make than pancakes but feels more special. They can be prepared ahead, and they work for breakfast, lunch, dinner or dessert.