Cooking a whole chicken is straightforward if you remember one key formula: 375 degrees Fahrenheit for 20 minutes per pound. To utilize this formula, you've got to know the weight of your chicken.

Chicken legs are also very versatile, as you'll see with these recipes for air fryer chicken legs, deep-fried, oven-fried, baked/roasted, grilled chicken and more. You name the method and bone-in ...

What temperature should white meat chicken be cooked to? Cook lean white meat, such as breasts and wings, to an internal temperature of 155°F.