If you’re looking for a quick, flavorful, and satisfying dinner, creamy garlic butter shrimp is the perfect choice. This ...

Heat Level: Adjust the red pepper flakes and cayenne pepper to your desired heat level. Start small, then build up the spice for your perfect spicy dish. Cooking Shrimp: Avoid overcooking shrimp ...

Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne pasta with Business Insider.

For this recipe, however, we cook the shrimp separately with garlic, red and black pepper ... Serve this shrimp in tomato sauce with crusty bread or over pasta. You can also turn it into an ...

Kelly Marshall for The New York Times Spiced shrimp and quick-pickled red cabbage ... features a simple sauce with garlic, white wine and butter that goes well with pasta or crusty bread.

Drizzle most of the yum yum sauce over the fried rice in the skillet, leaving some back, if desired, to serve in a small dish on the side for dipping the shrimp ... olive oil, red-pepper flakes ...

Place the shrimp, scallops, and cream in a food processor ... about 3 to 5 minutes. Transfer the pasta to the sauce, finish with Parmesan, and toss to coat. Season with salt and pepper.

Shrimp fried rice on its own is great. But with creamy-ketchupy yum yum sauce? It’s ... t appreciate chopped fresh basil or mint in their pasta (Philistines!). Give fussy eaters the plain ...