Creamy Shrimp & Spinach Pasta Rolls with Roasted Pepper Sauce – Elegant Comfort in Every Bite Introduction Looking for a dish that feels restaurant-worthy but is totally doable in your home kitchen?

This shrimp scampi recipe has it all — it's buttery, garlicky, lemony, and gets a hint of heat from crushed red pepper ... yum paste-laced sauce in this fresh seafood pasta recipe from Ann ...

"There's no murkiness whatsoever, mainly because the tomato sauce and shrimp ... red pepper flakes, and oregano. To begin, I started my very minimal prep. Since I was whipping up pasta for three ...

While boiling the linguini, Garten sautees red onion ... flip the shrimp and sear them on the other side before adding a splash of white wine. Then, get out your jar of pasta sauce.

Next in the skillet, stir in the tomatoes, basil, parsley and the red pepper ... the sauce will thicken to a luxe, velvety texture. Then, add back the pasta and shrimp, along with parmesan and ...

Others on my to-make list include radiatori with fried halibut, fennel, sambuca and saffron; lemon pistachio linguine; clams in red sauce ... While pasta is boiling, place shrimp in a large ...

Drizzle most of the yum yum sauce over the fried rice in the skillet, leaving some back, if desired, to serve in a small dish on the side for dipping the shrimp ... olive oil, red-pepper flakes ...

For this recipe, however, we cook the shrimp separately with garlic, red and black pepper ... Serve this shrimp in tomato sauce with crusty bread or over pasta. You can also turn it into an ...