Get ready for a flavor-packed delight with my Garlic Shrimp Fried Rice! Crafted with succulent ... and black pepper. Stir-fry ...

My Shrimp and ... This stir-fried rice is the perfect recipe when you have leftover cooked rice. I love making this on busy ...

This week we’re returning to more typical programming, which is to say a mix of recipes for all ... left with the most aromatic shrimp oil in which to fry the rice and vegetables.

On the menu: beef fried rice, salt and pepper shrimp, and spicy penne alla vodka with chicken, perfect for feeding a family of four. Check out his recipes ... sauce and stir fry until the rice ...

Many of our galleries curate recipes ... rice," he says. "In Hawaiian, hapa means 'partial' and is often used as a term of endearment to describe people of mixed ethnic backgrounds." Stir-fry ...

Here are Eater staffers’ favorite fried rice recipes to follow. There are a few recipes that I believe can justify the work of painstakingly mincing nearly 20 cloves of garlic, but this fried ...

the condiment adds a salty and sometimes fiery punch to any number of dishes. Think rice bowls, stews, noodles, fritters and even tacos or crispy, flavor-stuffed pancakes.

We had that in mind for a "dry" but intensely flavored stir-fry recipe from our book "COOKish," which limits recipes to just ... it with steamed rice. Season the shrimp with salt and pepper.

Put the rice ... shrimp in the egg, then dredge again in the flour; transfer to the rack. In a large saucepan, heat 1 1/2 inches of vegetable oil to 350°. Add half of the shrimp to the oil and ...

Think rice bowls, stews, noodles, fritters and even tacos or crispy, flavor-stuffed pancakes. Here, tangy kimchi adds a spicy kick to an easy shrimp stir-fry. Spring onions, garlic and ginger ...