Marinate the chicken with the marination ingredients for 15-20 minutes. Add oil to a pan and heat it. Add ginger garlic paste and saute the paste until the raw smell disappears.

Step 1: Heat the oil in a large saute or saucepan over medium-high heat. Add the chicken and saute for 5 minutes. Reduce the heat to medium and add the onions. Cook, stirring occasionally, until ...

Alternative method: • Boil the chicken with garlic and ginger then fry in a little oil. Add the tomatoes and allow the mixture to cook before removing it from the pan.

1. Heat oil in a wok. 2. Fry the chicken with the ginger and garlic paste for 5 minutes. 3. Add tomatoes and all the spices except for the black pepper and yogurt. 4.

Ingredients ½ cup (150 ml) vegetable oil 3 tsp garlic paste 3 tsp ginger paste 4 bird’s eye chillies, sliced lengthwise 1 whole chicken (about 1 kg / 2 lb 3 oz), cut into 10 to 12 pieces and ...

A chicken dinner shouldn’t be a gamble; it should leave you feeling like a winner, winner. Whether you prefer your chicken bone-in or bone-out, the meat white or dark, the pieces cooked low and ...

And Twitter had a lot to say about it. Here's how Twitterati reacted to Zafar's take on Chicken Karahi. you see him boiling chicken for a karahi and think to yourself that it can’t get worse but ...