SEAFOOD PAELLA. Recipe. Ingredients for 2 people-8 oz Seafood stew/Sofrito (see recipe below) - 3-4 Fried cherry tomato-2 tbsp Extra Virgin Olive Oil-Table salt. To finish the rice ...

2 cups of short-grain rice (Bomba or Arborio work well); 4 cups of chicken or fish stock; 1/2 lb of chorizo, sliced; 1/2 lb of shrimp, peeled and deveined; 1/2 lb of mussels, cleaned; 1 onion ...

-Pour the Extra Virgin Olive Oil inside a large paella pan, put the chopped squid, and stir-fry between 5-8 minutes. -Then, pour the brunoise onion. Stir-fry until it gets very cooked for about 5 ...