Transform your kitchen into a fine-dining experience with these Golden Seared Scallops, bathed in a bright and aromatic Garlic Lemon Butter Sauce. This recipe is a testament to how simple, ...

This French sauce is as versatile as it is easy to make, but while it can be added to everything from pasta to veggies, it ...

For a dish that marries the fresh, sweet flavors of lobster, creamy notes of mashed potatoes, and the buttery, beer-flavored ...

Melt 4 tbs. butter in a small sauté pan on medium-low. Add the shallots and garlic; sauté until soft but not browned. A lid helps this process so they steam a little while cooking. Spread this ...

To make the sauce, Drummond added olive oil and butter to a skillet over high heat. She added minced garlic and white wine, allowed the mixture to cook for a minute, then added canned diced ...

Seafood dinners can be a great way to switch things up when meals start to feel repetitive. They’re quick to cook, full of ...

Directions: 1) Add broth to heavy sauce pan with fish chunks, roasted garlic, chili flake, potatoes and butter. Bring to a simmer. Add shrimp and herbs. Taste and season if needed with salt and ...

Store-bought pasta and pre-cooked lobster make it easy to recreate at home. Bobby Flay may be best known for his fiery ...

Fluffy Chowder is a registered trademark and served only at Rye Harbor Lobster Pound and The Hungry Lobster in Rye, New ...