This French sauce is as versatile as it is easy to make, but while it can be added to everything from pasta to veggies, it ...

For a dish that marries the fresh, sweet flavors of lobster, creamy notes of mashed potatoes, and the buttery, beer-flavored ...

Transform your kitchen into a fine-dining experience with these Golden Seared Scallops, bathed in a bright and aromatic Garlic Lemon Butter Sauce. This recipe is a testament to how simple, ...

To make the sauce, Drummond added olive oil and butter to a skillet over high heat. She added minced garlic and white wine, allowed the mixture to cook for a minute, then added canned diced ...

Melt 4 tbs. butter in a small sauté pan on medium-low. Add the shallots and garlic; sauté until soft but not browned. A lid helps this process so they steam a little while cooking. Spread this ...

Fluffy Chowder is a registered trademark and served only at Rye Harbor Lobster Pound and The Hungry Lobster in Rye, New ...