The last Oregon location of a popular steak and seafood chain founded in Portland will close its doors this weekend, marking an end to the restaurant’s once sprawling local footprint.

Looking for the perfect Easter brunch or just a great spot to enjoy a delicious meal with family and friends? On this week’s episode of The Juice with Jeremiah Stroup, we highlighted five incredible ...

An Oregon Coast restaurant was recently featured ... good advice about running a restaurant" when he was at Southark Seafood in Portland. Reviewers tend to recommend the restaurant's clam chowder ...

The U.S. imports around 80% of its seafood. The restaurant catches most of the seafood they sell and also sources locally. An Oregon Coast ... at Southark Seafood in Portland.