Scalloped edges are everywhere in home decor right now, adding major charm to walls, floors, and furniture. This throwback ...

We’ve spent more time on the surface of the moon than we have in deep ocean depths, and despite human kind’s long fascination ...

MONBETSU, Hokkaido--Scallop aquaculture here is just barely keeping its head above water after being plunged into crisis a year ago when China slapped a blanket ban on Japanese seafood imports.

However, we spoke with Russell Kook, the Executive Chef at The Bellevue Chicago, who completely changed the way we think of scallop pairings. To add more flavor, people usually wrap their scallops ...

The Blynman Bridge, a.k.a. the Cut bridge, will be closed to boat traffic Sunday through March 31 for repair work by the ...

Transfer the seared scallops one at a time to the bowl with the umeboshi wash, and toss until coated. To serve, place one scallop in the center of a small dish, and top with shisho leaves.

6 medium russet potatoes, peeled and cut into ½-inch pieces 2 small carrots, chopped 2 large celery stalks, chopped 3 cups chicken stock, plus more as needed 1 cup clam juice 1 teaspoon salt ...

Marine Management Organisation (MMO) has today announced its decision on a temporary closure to fishing with dredges for king ...

Young fishermen aboard the scallop vessel F/V Freedom out of New Bedford choose the Showa 477 gloves for comfort and ...

People tend to have strong preferences about congee. My grandmother made it thick and hearty, but I now prefer the thinner, lighter versions you get in Hong Kong. It's easy to adjust the ...

Scallops can be bought in or out of their shells. The two main varieties available in the UK are the larger king scallop and the tiny queen scallop. Look out for scallops that have been harvested ...