The sweet and savory bite of impeccably poached pear, the peppery punch of fresh arugula, all in a very good piece of ham. It’s not just the food; it is a culinary encounter, a dance of flavors and ...

Savory Pear Tart Makes one 9-to 10-inch tart. This cornmeal crust comes together quickly, but if you’re in a pinch, feel free to use prepared frozen cornmeal or butter tart crusts.

Ingredients 6 large dinner rolls, toasted and torn 2 cups of leftover cornbread, crumbled 3 apples, peeled and diced 2 pears, peeled and diced 4-5 stalks of celery, chopped with leaves 2 sweet ...

During the holiday of Hanukkah, which begins Wednesday evening, Dec. 25, we will be using olive oil, the oil of the Hanukkah miracle, to enhance many of our sweet and savory dishes.