Try these recipes and see how many leftover egg whites you can use up! What can I do with egg white? There are a bunch ... If you want something savory, cheeses, salts, and herbs will add extra ...

For the fluffiest pancakes, you don't need to rely on any new-fangled techniques. In fact, one of the best hacks literally ...

A quiche is a tart consisting of a pastry crust filled with a savory egg and cream custard containing vegetables, meats, ...

The crackly, golden wisps around the edges of a fried egg ... savory dishes. Because cooking and especially baking are made up of a series of chemical reactions, the most foolproof eggless recipes ...

Macadamia is an under-appreciated member of the tree nut family, but our roundup of macadamia nut recipes proves it has ... This creamy, sweet cookie dough is egg and dairy-free, which means ...

The easiest cookie recipes ... and 1/2 cup white sugar in a large bowl. Beat on medium speed until fluffy, 2 to 3 minutes. Scrape down sides of bowl with rubber spatula. Add egg and vanilla ...

Cooks might use eggs as a binding or leavening agent in cake and cookie recipes ... egg. It is worth noting that using fruit to replace eggs can change the flavor of a recipe or dish. Savory ...

Eggs are a staple in all kinds of recipes. In baking ... Tofu is a good egg substitute in both sweet and savory dishes. Tofu comes in different varieties, and the type you use can make a big ...

If you do any amount of baking, it's only natural that you'll end up with a few extra egg whites on hand now and again, so ...