Sake has been around for a long time, like really long. And there are some interesting fermentation techniques that helped ...

A primer on how to drink sake mirrors that of Japanese whisky: you savor it. Considered the national drink of Japan, sake has served as a staple in Japanese cuisine and culture for centuries (as ...

Once confined to Japanese restaurants and karaoke clubs, sake has found its way onto drinks lists and supermarket shelves up and down the country. Waitrose announced searches on its website for ...

Contrary to popular perception, the Japanese fermented rice drink is versatile enough to suit a range of dishes you might not have expected If an intimate gathering at a wines and spirits store is ...

A Japanese sake brewer has taken to burying bottles of the alcohol in the snow for a couple of months, saying it produces a ...

Brewers believe traditional Japanese drink will see a renaissance now it has gained a world heritage listing. Sake, a traditional rice wine known as nihonshu, ranks as one of Japan's most famous ...

Akiko Katayama covers Japanese food and culture. If you like Japanese food, you may enjoy Japanese sake as well. But many of us drink sake only with Japanese food. The world is changing ...

In other words, unlike regular sake competitions where judges evaluate products based on traditional Japanese criteria, Kura Master’s judgement shows what French people want to drink with French ...