For a more traditional shape, use a round or square cookie cutter. Once you have your mini cut-out layers, it's time to assemble the cakes. To frost the first layer, start by piping the rim before ...

Butter and flour two 9-inch round cake pans (or use nonstick ... t already), add fresh blackberries around the rim of the top layer of the cake before the frosting sets. This will carry your ...