First assemble the following ingredients: Use this Method Assemble the Salad. Chop the romaine lettuce with a sharp knife, put in your salad spinner or a large bowl, rinse and drain very well ...

This recipe uses a dressing made ahead. But what really makes this salad delicious is the gorgeous romaine lettuce sold at Juneau Greens. If you haven’t been there, I highly recommend it as a ...

A spoonful of grainy mustard adds zip, while sliced green onions provide a gentle crunch and subtle onion flavor. But the ...

Put the spring onions, celery and fennel in a large salad bowl. Pour in the dressing and toss well. Place half the cucumber and half the mixed leaves, Romaine lettuce and rocket in the bowl.

An uber-simple salad, this is a spinoff ... But instead of iceberg, you're using romaine hearts; they typically come three to a package. Use the whole lettuce heart and quarter it lengthwise ...

One decidedly non-traditional serving suggestion: leave the romaine leaves whole so you can eat the salad with your hands ...