If there’s one thing Ina Garten does best (besides everything), it’s making simple recipes feel like pure magic. And when it ...
Wash the potatoes and cut ... black pepper and toss the roasted vegetables in more extra virgin olive oil, about two tablespoons should be plenty. Add the balsamic vinegar. Crumble the feta ...
Drain. Place the sweet potato cubes onto a baking sheet, drizzle over the olive oil and balsamic vinegar and sprinkle with salt. Roast in the oven for about 20 minutes, or until tender and ...
Remove the roast from the refrigerator 2 hours before cooking. Preheat the oven to 450 degrees. Combine the potatoes, onions, pepper flakes, 1 tablespoon salt, and 1 teaspoon pepper with 1 ...
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