They’re buttery and delicately flaky and just sweet enough, which is everything I want in a pie crust. Instead of saltines, I decided that I wanted a Ritz cracker crust. I also didn’t want to ...

You’ve had a million pieces of pie in your life, but have you ever had a Ritz cracker crust? Steve says it’s a game-changer, and so easy. When you fill it with a creamy and delicious cloud of ...

Here she uses Ritz cracker crumbs as a salty ... drizzle in the melted butter and blend until well combined. Line a 9-inch pie dish with two layers of plastic wrap. Transfer crumb mixture to ...

Pastry chef Paola Velez makes the recipe–which has a Ritz cracker crust ... Start with the Crust For this component of the pie, you'll only need two ingredients: unsalted butter, and of ...

I started looking for recipes that would use up massive quantities of crackers, and one that came up repeatedly was mock apple or Ritz cracker pie — but those recipes all specifically called for ...