Environmental awareness and willingness to purchase sustainably produced foods do not always translate to actual sales. From ...

The upcoming year for college sports has at least a modest sense of stability: The $2.8 billion House settlement has been ...

Christian Schubert and Scott Lafontaine are fighting an old prejudice: that rice doesn't belong in beer. Now they've got the ...

President Trump's self-imposed July 9 deadline on tariffs is fast approaching, with the president and top administration ...

Marcus Stroman fired up the Yankees, in the clubhouse and on the mound. Returning from a knee injury that sidelined him for 2 ...

Farmers are experiencing a significant setback because of the unpredictable rainfall. There is concern that planting will be ...

In an elegant fusion of art and science, researchers at Rice University have achieved a major milestone in nanomaterials ...

Stir in the rice, then add the broth and scrape up any browned bits. Cook, stirring, until the liquid is absorbed, 3 to 5 minutes. Off heat, taste and season with salt and pepper.

Whenever you soak or boil rice, you must have noticed a starchy liquid left behind. That’s rice water, which many believe is ...

Since the mid-1800s, human activities have rapidly facilitated the spread of rice yellow mottle virus (RYMV), a pathogen that ...

Preserving traditional rice is not merely about cultural memory, it is a step toward ecological harmony, sustainable health, ...

In a 12-inch skillet over medium-high, heat 2 tablespoons of the oil until barely smoking. Add the chicken and sprinkle with ...