Gonzalez recommends always consulting your dishwasher manual first, but says, in general, “Put your spoons facing up, forks facing up and knives facing down, so you don’t cut yourself.” ...

Today, spoons, forks and knives are part of almost every dining experience all around the world. Who knew the inconspicuous cutlery in our kitchen drawers drew such strong emotions in the past?

It's hard to believe anyone would use disposable plastic cutlery anymore, considering there are so many great alternatives.The ideal choice is always reusable ... free forks, knives, and spoons ...

A photo of a filled cutlery tray was shared in New Zealand parenting group 'How to Dad' on Friday with the caption: 'Don't be an animal - it's knives, then forks, then spoons. There is no other way.' ...

But the shape and material properties of forks, spoons, and knives turn out to matter—a lot. Changes in the design of cutlery have not only affected how and what we eat, but also what our food ...

"When eating out, choose places that offer reusable silverware ... you also can say "no thanks" to plastic forks, knives and spoons, he notes. Plastic forks, knives and spoons can't be reused ...