We have already made a point about aesthetically pleasing design not being enough for a restaurant to pass the test, so what ...

This is restaurant design in 2023. Monochromatic, Pac-Man yellow interiors; 3-foot-long pepper mills; bird-shaped glassware; and a wild boar statue outfitted with a glowing neon necklace are just ...

The hospitality industry’s reliance on the Insta-friendly aesthetic, plus our habit of showing off our lives online, has led to a rise in experience-driven restaurant design. “It’s certainly ...

Chipotle has unveiled a new restaurant design that focuses on sustainability. The restaurants will be all-electric and serve food with biodegradable cutlery and cups. Some locsions will have ...

Chick-fil-A is set to introduce an innovative restaurant design at its Atlanta and New York City locations in the coming year that includes a four-lane drive-thru positioned beneath the kitchen ...

While Post Company projects span the hospitality industry, it’s the New York– and Wyoming-based design firm’s restaurant projects, like Raf’s and Cafe Zaffri in Manhattan and the Lafayette ...

Known for its signature wok-tossed Orange Chicken, Broccoli Beef and Kung Pao Chicken dishes, a nationwide fast-casual Asian restaurant chain unveiled its newest store design in Northeast Florida ...

Chipotle Mexican Grill is testing out a new sustainable restaurant design as it seeks to significantly reduce its carbon footprint. The all new electric restaurant design maximizes energy ...

many are overlooking the role that restaurant design plays. It’s not unlike how the move away from open-plan workspaces in corporate America in many instances boosted productivity and employee ...