In actuality, red wine vinegar is not considered an alcoholic product. Store-bought vinegar is diluted so each bottle contains mostly water combined with 5% acetic acid.

Red wine vinegar has a pH of 3, making it one of the most acidic food products on the scale (a quick pH primer: the scale ranges from 0 -- battery acid, to 14, which is the most "basic" or non ...

While I know the vinegar to use for cleaning isn’t balsamic, raspberry, or red wine vinegar, I always thought white distilled vinegar (and occasionally apple cider vinegar), was cleaning vinegar.

We all love a few shakes of the vinegar bottle over our fish at the chippy. This preparation is just as tasty but a little more subtle. Meaty white fish like skate, monkfish or even rock (aka huss ...

Buyer's guide Cheap vinegar, produced from inferior white wine, will give poor results to your finished dish. Buy good-quality, aromatic vinegar with a complex flavour.

Made of Zinfandel wine, the vinegar is expected to be released in March. “I just don’t want to hit you over the head with vinegar, I don’t think that tastes good,” Moore says.

Red wine vinegar has a pH of 3, making it one of the most acidic food products on the scale (a quick pH primer: the scale ranges from 0 -- battery acid, to 14, which is the most "basic" or non ...