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It's Only Food with Chef John Politte on MSN6d
Cajun Chicken Pasta ¦ It's Only Food w⁄ Chef John Politte
Tablespoon vegetable oil 2 cooked chicken, julienned 1 onion, julienned 2 sweet peppers, julienned 2 Tablespoons Fajita ...
The Cajun-seasoned chicken packs bold flavor, while the cream sauce is laced with garlic, Parmesan, and a subtle heat from red pepper flakes ... it’s a one-pan-plus-pasta-pot situation, making ...
This recipe transforms classic chicken piccata into a pasta we can’t stop eating, with juicy chicken thighs cooked in a lemony, buttery sauce that ... garlic and crushed red pepper to skillet ...
At some point, though, I graduated to using the red pepper sauce in chicken parmigiana — which absolutely blew my mind. I was already a "stan" of all things chicken parm, but something about ...
Seafood and pasta create magic in just 15 minutes with this zingy delight! The bright lemon cuts through the richness of ...
Andrea Nguyen’s recipe for mapo tofu makes for a fantastic weeknight meal. Lately I’ve been using ground lamb in place of the ...
And, of course, you’re respecting the rotisserie chicken, famously a loss leader for markets like Costco, which makes it a ...