sweet roasted red bell pepper sauce (made using jarred, roasted red peppers) a mildly spicy bite. It's a terrific marinade for mild white fish, infusing fillets with flavor without making them tough.

That's one of the reasons we love using romesco sauce with fried fish. This veggie-heavy sauce calls for red bell peppers and tomatoes to form the base of the recipe, creating a savory red palate ...

While our go-to may be ground beef or meatballs, the right canned fish makes for a delicious addition to red sauce pastas.

Spoon the sauce over the fish and serve right away. Meaty in texture yet simple in flavor, red snapper can stand up against almost any cooking technique you throw its way. In this case ...

Red Boat Fish makes Vietnamese fish sauce using two simple ingredients: anchovies and salt. Based in Phu Quoc, Vietnam, Red Boat uses traditional methods to make its world renowned condiment.

For the sauce, arrange the tomato and capsicum snugly in a deep baking dish. Scatter the shallot, garlic, chilli, thyme and oregano over the top and season generously with salt and pepper before ...